The Caswell County Local Food Council is operated by a volunteer board of directors. Each market season the board hires a Market Manager for the farmers’ market management. The organization is in the process of strategic planning to build a stronger council organization to aid the county with all food related issues from education, food insecurities, food pantry work and to serve as a liaison as the food and agriculture related entities in the community grow. Board members include Travis Hoesli, Amanda Hodges, Lucas Bernard, Jessica Smith, Elizabeth Rosario, and Tonya Pennix.
If you would like to get involved with the Caswell County Local Foods Council as a volunteer, a new market vendor, or to find out more about upcoming events, contact us for more information.
Caswell Local Food Council
P.O. Box 94, Yanceyville NC, 27379
336-694-4158
The Caswell Local Food Council is always looking for ways to strengthen the connection between our community and locally-produced foods.
Contact us by email or visit our Facebook page for more information.
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