
The Caswell County Local Food Council is operated by a volunteer board of directors. Each market season the board hires a Market Manager Coordinator/Assistant for the farmers’ market operations. The organization is striving to build a strong organization to aid the county with food related issues from education, food insecurities, food pantry work and to serve as a liaison with food and agriculture related work/entities. Board members include Lucas Bernard, Emily Buchannan, Travis Hoesli, Amanda Hodges, Elizabeth Rosario, and Jessica Smith.

If you would like to get involved with the Caswell County Local Foods Council as a volunteer, a new market vendor, or to find out more about upcoming events, contact us for more information.
CCLFC, P.O. Box 94, Yanceyville NC, 27379
336-694-4158 caswelllocalfoods@gmail.com

The Caswell Local Food Council is always looking for ways to strengthen the connection between our community and locally-produced foods. If you have comments or ideas, please feel free to contact us by email at caswelllocalfoods@gmail.com


Your support and contributions will enable us to meet our goals of expanding and strengthening the local food system in Caswell County, North Carolina.
Caswell County Local Foods
158 E. Church Street, Yanceyville, NC 27379 • P.O. Box 94, Yanceyville NC, 27379
Give us a call 336-694-4158
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